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Tag: seafood consumption china

Market research: Consumption of seafood in China

Market research: Consumption of seafood in China Per capita consumption of seafood in China was about 45 kilograms in 2013, higher than the world average. According to FAO, China’s consumption of oysters and mussels increase 20% each year, making China one of the leading markets of expensive molluscs. The price of oyster has been doubled […]

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