South Korea’s seafood market: What will happen to Korea’s favorite foods after the Fukushima waste release?
South Korea ranks among the world’s largest seafood consumers, with seafood consumption per capita of 68.4 kilograms per person in 2020. In 2023, the revenue for South Korea’s seafood market is estimated to be USD 13.98 billion, with an expected annual growth of 4.2%. However, Japan’s controversial release of Fukushima radioactive water brought split opinions […]