Bread Consumption in China: Soon the second largest consumers of bakery products in the world?
Bread Consumption in China. Baguette, croissants, and macaroons are no more unknown to Chinese consumers’ palates. Consuming Western bakery food has become trendy, says Daxue Consulting’s project leader Thibaud Andre, and demand grows steadily. Let’s have a closer look at the Chinese baking industry, surprisingly dominated by Asian players. Chinese appetite for bakery products grows, […]
